In this short tutorial, I show you how I make a shimmering fondant magic wand to dress up a bright, striped witch cake. I roll and twist a simple fondant handle, cut a star for the wand tip, and add ...

To help you with the sizing, the steps will be indicated on a grid. The length of four combined squares equals 1 inch, which means two of the squares is 1/2 inch. If you’re making the fondant ...

Learn how to make a stylish and sweet nail polish bottle cake with this easy fondant and icing tutorial! From shaping the perfect bottle to adding glossy details, we walk you through every step to ...

If you make this cake well in advance and plan to store it, you’ll need to “feed” it with extra rum every week or so. Unwrap the cake, drizzle rum over the top, wrap it up again and re-seal in its ...

After mixing two glasses of wine with an overdue friend catch up, I found myself seated at a sushi restaurant last month animatedly telling my dinner date about a 13-minute Queen of England cake ...

Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...