Use a cooktop-safe cleaner. These are formulated to break down grease without scratching. Keep the bottom of cookware clean.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It doesn't take a professional chef to know that your stovetop can go from squeaky clean to looking like ...

I love a glass stovetop—we've owned both radiant and glass induction cooktops over the years. A glass cooktop can look sleek and modern while still offering a great cooking experience, but they are ...

We’ve laid out everything you need to know for how to clean a glass stovetop—from items you’ll need to how often to clean it.

It never fails. You’ve discovered an amazing five-star pasta recipe that you’re dying to try. You’ve got the prep work done, the beef browned, the ingredients sauteed and you crank up the heat. You’re ...

Keeping a clean cooking area can often prove to be a difficult task, particularly for those who cook frequently due to the ease at which minor accidents or spills can mess up a stovetop. Piled up ...

A few years ago, my family moved into a new home with a glass induction cooktop. Before moving, I have to admit I had never actually heard of this type of stove — but over the years, I’ve grown to ...

If your glass cooktop or range needs a thorough cleaning but you don't have any specialized glass cleaners on hand you can use baking soda along with hot water and regular dish soap to get the cooktop ...

When it comes to kitchen appliances, nothing says modern and sleek like a beautiful, new, electric, smooth-top ceramic or glass cooktop. It’s a financial investment that deserves the utmost ...

Learn how to clean an induction cooktop with our step-by-step guide. Discover routine and deep cleaning techniques, tips for handling tough stains, and maintenance advice to keep your cooktop in top ...

It doesn't take a professional chef to know that your stovetop can go from squeaky clean to looking like a tomato-based crime scene in minutes. Maybe you over-boiled your pasta water or let your sauce ...