Starting next month, a small but diverse group of organic stakeholders from across the supply chain will test-drive a rigorous set of fraud prevention, detection and mitigation strategies that once ...

When we buy organic food, we expect certain qualities: that it’ll be good for us and the planet, that they will be free of harmful chemicals, and that they will not involve genetic engineering. Some ...

At the sunny Morningside Farmers Market in Atlanta, Sharon Barrington is checking out the organic arugula and chatting with the man who grew it. Having shopped at this organic food market for 11 years ...

Inspection and certification firm EFSIS, together with organic certifiers, Organic Farmers and Growers (OF&G), has announced a new partnership offering organic farmers and food manufacturers a joint ...