Creamy Cajun Chicken Pasta is the perfect family meal. Juicy cajun-spiced chicken is served over a bed of creamy linguine ...

While it would make sense to follow the cooking directions listed on a package of pasta, Italians usually don’t.

All three food pros agree that when it comes to preparing pasta, the choices you make about the water are important. And that begins right at the tap, Guardione says: “When filling your pot with water ...

Classic cold Italian Pasta Salad with a homemade Italian dressing is the perfect potluck or summer side dish. It's easy to ...

If it's not tough and chewy, it's reduced to an unpalatable mush—there's certainly a fine art in cooking pasta perfectly al dente. And thanks to scientists and a surprising use of a particle ...

To salt or not to salt: that is the question, at least when it comes to cooking pasta. For Steve Gonzalez, co-founder of Sfoglini Pasta, a New York state-based, artisanal pasta maker, it is no ...

Pasta is one of the world’s best foods. A bowl of pasta can nourish and satisfy like almost nothing else. In some instances, though, soggy, overcooked pasta can be coated in an unappealing sauce, ...

Overcooked pasta can’t hold sauce and loses its ideal texture. Al dente pasta has a lower glycemic index and keeps you fuller longer. Taste pasta early and finish cooking it in the sauce for best ...

The cookbook features 75 crowd-pleasing recipes. Casey Elsass is here to take the stress out of every partygoer's favorite question with recipes from his new cookbook, "What Can I Bring?: Recipes to ...