Objective: To investigate the absorption of tyrosol and hydroxytyrosol from moderate and sustained doses of virgin olive oil consumption. The study also aimed to investigate whether these phenolic ...
The impact of the COVID-19 outbreak has compelled several manufacturers and industries to rethink their operations to gradually recover from the losses incurred for years to come. The organic ...
Ancient civilisations used olive oil to prepare food and produce medicine. They also favoured it as a beauty product to bathe and moisturise skin. Packed with polyphenols, which are associated with a ...