TOKYO -- Japanese dairy company Megmilk Snow Brand will launch its mainstay "sakeru" (a Japanese term for split) cheese in Taiwan with an eye to expanding sales to other Asian markets, touting the ...

Very few snacks hit the sweet spot of fun, nostalgia and practicality quite like string cheese. Whether you were the kid who carefully peeled it into a bunch of wispy strings or the one who ...

Japan often gets a bad rap for not embracing the wide world of cheese. There’s certainly a lot of cheese-heavy meals to be found and even classic Japanese dishes have benefited from the addition of ...

Brian Baker is obsessed with string cheese. He talks about it poetically, rambling about the string factor, the machines that pump out individual-sized ropes, the flavor profile of the stick. But ...