One cup of idli rice or sona masuri rice, one-fourth cup of coconut, half a teaspoon of sugar, half a tsp of salt, and a pinch of baking soda.

When we think of South Indian food, a variety of delicious dishes come to mind. From idli sambar to masala dosa, these classic favourites never fail to win our hearts. The diverse range of South ...

Appam and neer dosa may look similar, but their flavours, textures and cooking styles are completely different. This guide ...

Appam is a traditional South Indian dish, especially popular in Kerala. It's a type of pancake made from fermented rice batter and coconut milk. Know its easy recipe here for breakfast. Batter: 1.

Beyond the usual appam-coconut milk combo, Kerala offers a variety of appam styles. Kerala Egg Appam stands out as a unique and healthy choice for those seeking a flavorful breakfast experience.Egg ...