Eating shellfish regularly may support immune health, brain function, and protein intake. Learn the benefits, risks, and ...

When we think about the world of shellfish, there is tremendous diversity to consider—and there always seem to be new things to discover. Just last week I tried a new variety of clam that I hadn't ...

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...

The Delaware Department of Natural Resources and Environmental Control (DNREC) has issued an emergency closure of Indian ...

East Coast Shellfish Association Executive Director Robert Rheault said he spent his recent holiday season reacting to a U.S.

It’s been a little over hundred years since fishermen were free to catch shellfish in the Boston Harbor. But now, the state ...

The Washington State Department of Health (DOH) has closed beaches to recreational shellfish harvesting in Vashon Island after finding unsafe levels of a marine biotoxin. High levels of Paralytic ...

A new threat to New England's shellfish industry seems to be establishing itself more firmly, and regulators are trying to stay ahead of potentially deadly blooms of toxic algae that may be driven by ...

Love that clean water! For the first time in 100 years, commercial and recreational shellfishers will be allowed to direct harvest shellfish in Boston Harbor, according to the Massachusetts Division ...

It's the season for shellfishing in parts of the Westport River, where people are braving the cold weather. Here's where to ...