Chef Michael Murray teaches visitors how to properly cook pasta, treat sauce and garnish effectively for the final plate.

This quick and spicy tomato and peperoncini pasta dish with bits of caramelized spaghetti is finished with rich, buttery olive oil. This spicy “assassin’s spaghetti” is made by gradually adding a ...

Because you can basically cook anything in a flash in your Instant Pot, we believe it's a must-have in any kitchen. Particularly if it's a weeknight, you're hard-pressed for time, with a thousand ...

Pasta varies in difficulty, with some dishes perfectly accessible for home cooks, and others best left to the pros. We asked ...

Italian pasta company Barilla is on a mission to make the widely-loved comfort food be a little more sustainable in the kitchen, with a brand new device that reduces active cooking time and saves ...

Padma Lakshmi inspires me constantly in the culinary industry. From her advocacy on immigrant food rights to innovation in the kitchen, it doesn’t take much for the Taste the Nation creator to ...