Using the right kind of fat for different types of frying will make whatever you cook more delicious. Generally, the higher a fat’s smoke point — the temperature at which the fat goes from hot and ...

Using the right kind of fat for different types of frying will make whatever you cook more delicious. Generally, the higher a fat’s smoke point — the temperature at which the fat goes from hot and ...

Using the right kind of fat for different types of frying will make whatever you cook more delicious. Generally, the higher a fat's smoke point - the temperature at which the fat goes from hot and ...