Fikile Zungu on Instagram: "Nay Recipe enye ye Rice 🤗😘 #reels #reelsinstagram #food #reelsvideo #foodie #foodstagram #foodblogger #foodporn #fyp #foodlover"

THARO on Instagram: "From an imagination picture to a beautiful wedding-ready outfit — this journey was pure magic ✨ This 3-piece set (lehenga, blouse & dupatta) was crafted in soft tissue fabric, featuring a 50-kali lehenga with graceful flare and a flattering, slim fit. The border is adorned with pure floral boota work, while handcrafted ghungroos add a traditional rhythm and soulful charm to the outfit 🤍 Despite its rich and detailed look, the lehenga feels lightweight, flowy, and comfortabl

Arcade Films on Instagram‎: "قناة رابعة في اركيد فيلمز ؟ 🤩👀 تتوقع هيكون ايه المحتوي ؟ 😎"‎

Benazeer Dhorajiwala on Instagram: "Everything I love, in a bowl. 💕 Creamy Coriander Sauce with Crispy Fried Chicken! Here’s the recipe - 500gms Chicken Thigh Pieces 3 Tbsp Cornflour 3 Tbsp All Purpose Flour 1 Tsp Ginger Garlic Paste Salt 1 Egg 1/2 Tsp Black Pepper Powder Mix this, Set aside for 15 mins then fry in hot oil till crispy and golden brown. Now, In a wok, Add 1 Tbsp Oil + 1 Tbsp Butter 1 Tbsp Chopped Garlic 7-8 curry leaves 4-5 green chillies 2 tbsp curd 1/2 cup cream Coriander leav

Golden Milk: The Ancient Healing Drink 😮 Ingredients: • 1 cup warm milk (almond, oat, or regular) • ½ tsp turmeric • Pinch of black pepper • ½ tsp cinnamon • Fresh ginger or ginger powder • 1 tsp raw honey ( optional ) Preparation: Warm the milk (don’t boil). Add turmeric, black pepper, cinnamon, and ginger. Simmer gently for 5 minutes. Remove from heat, add honey, mix well, and drink warm — preferably before bed 🌙 Benefits: ❄️ Boosts immunity & fights colds 💪 Reduces inflammation & eases joi

Sarah marie on Instagram: "French dip roast beef pinwheels! Welcome back to my appetizer series! Ingredients: Puff pastry sheets (2) thawed Package of thinly sliced roast beef 2 yellow onions (caramelized) 2 tbsp butter 1/2 tsp salt Provolone cheese slices Egg Wash: 1 egg 1 tbsp water Au Ju: 1 & 1/2 cups beef stock 1 tbsp Worcestershire 1/2 tsp garlic powder 1/2 tsp onion powder How to: Start by thinly slicing onions. Add to a pan with butter and salt and cook on medium heat until they are brown