Cranberry Apple Twice Baked Sweet Potatoes 🍠 Ingredients: 4 medium sweet potatoes 2 tbsp butter 2 tbsp brown sugar 1 apple peeled and diced ¼ cup dried cranberries ¼ cup sliced almonds ½ tsp cinnamon ⅛ tsp nutmeg 1 tbsp maple syrup Pinch of salt How to Make: Preheat oven to 400°F (200°C). Pierce sweet potatoes with a fork and bake for 45–50 minutes until tender. Cool slightly, then slice each in half and scoop out most of the flesh into a bowl, leaving shells intact. Mash sweet potato with butt