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چرا شیرینی خامه‌ای این‌قدر خوشمزه‌ست؟ Why are cream puffs so delicious مواد لازم شیرینی خامه‌ای | Cream Puffs Ingredients مواد لازم برای خمیر شیرینی | For the Pastry Dough 1. آرد سفید: ۱ گیلاس All-purpose flour: 1 cup 1. مسکه (کره): ۱۰۰ گرام Butter: 100 g 1. تخم‌مرغ: ۳ عدد Eggs: 3 1. عسل: ۱ قاشق چای‌خوری Honey: 1 teaspoon 1. بیکینگ پودر: ۱ قاشق چای‌خوری Baking powder: 1 teaspoon 1. وانیل: ۱ قاشق چای‌خوری Vanilla: 1 teaspoon مواد داخل شیرینی | For the Filling 1. خامه قنادی: به مقدار لازم، برای پُ
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Cream Puffs from Mashle: Magic and Muscles 👨‍🍳🧙‍♂️💪 Recipe: For the Cream Filling: - 360ml whole milk - 360ml heavy cream - 1-2 tbsp vanilla extract - 133g sugar - 30g cornstarch - 1/4 tsp salt - 6 large egg yolks - 1 tbsp cold unsalted butter - 2 tbsps powered sugar For the Choux Pastry: - 240 ml water - 110g unsalted butter, room temperature - 1 1/2 tbsp sugar - 1/2 tsp salt - 120g flour - 3 to 4 large eggs - powdered sugar for dusting Instructions: For the Filling: 1. Heat 360ml whole mil
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Bahan kulit creampuff 130g tepung 250ml air 3 biji telur gred A 100g mentega 1 sb gula 1 sk garam Bakar suhu 170c 20-25 minit Inti 500ml susu segar 1 biji telur 110g gula halus 25g tepung kastad 30g tepung jagung 1sk esen vanila Hiasan : tabur gula halus atas cream puff
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TikToktheqanius
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