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BACnet Tutorial
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0:20
Brisket Flat and Point Comparison #bbq #brisket #cooking
10.5K views
10 months ago
YouTube
Mad Backyard
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Not all corned beef brisket is the same! 🥩Flat cut vs point cut can change how your dish turns out.
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8 months ago
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My Lemon Tales
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How to Separate the Brisket Point & Flat | Butcher Tip
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Chef Dad’s Guide to Splitting the Brisket: Point vs. Flat Muscles for Perfect Corned Beef! Opinion??
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Aldi Brisket Mystery: Flat or Point? Pitmaster Reveals All! #shorts
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Mastering the brisket slice: Flat vs. Point revealed! 🥩
2 months ago
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Texas Smoke
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Brisket Is Actually 2 Cuts in 1 (Point vs Flat)
1 month ago
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Counter Intel
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How To Trim A Brisket Like A Pro
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5 months ago
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How to Split a Beef Brisket: Separating the Point from the Flat with Chef Dad!
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5 months ago
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Best Cut for Corned Beef? Flat vs Point Explained
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Separating the point and flat from a packer brisket #brisket #butcher #beef #wagyu
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Flat Cut vs Point Cut Corned Beef: Which One Should You Buy?
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8 months ago
TikTok
mylemontales
0:23
Flat vs Point: Flat corned beef and point corned beef are two different cuts of meat from the same beef brisket. The main difference lies in the location of the meat on the brisket. Flat corned beef, also known as the first cut or the flat cut, is taken from the leaner, more rectangular-shaped end of the brisket. It has less fat marbling throughout the meat and tends to be more uniform in thickness. The flat cut is known for its tenderness and is often preferred for slicing, making it ideal for
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Mar 13, 2024
Facebook
Shawn Smith
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How Professional Pitmasters Cut Brisket #bbq #brisket #technique
663 views
4 months ago
YouTube
The Great Bite
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Most people have never seen a brisket separated this easily … 👀 #brisket #bbq #meat
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5 months ago
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PrimeBrothersButcherShoppe
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Stop ruining your brisket with uneven cuts!
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1 month ago
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Texas Smoke
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Part 1 Keeping that Brisket Juicy
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1 month ago
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BentleyBBQ
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🥩 Most People Don’t Know a Brisket Has 2 Parts… #Shorts
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4 months ago
YouTube
PrimeBrothersButcherShoppe
1:26
Extremely flavourful, Brisket needs to be slowly simmered/braised. There are two cuts from the whole Brisket – Flat and Point, watch as Darksideofthegrill breaks this cut down to #MakeTheMostOfBeef. Learn more: https://canadabeef.ca/makethemostofbeef/#melchilmer | Canadian Beef
8.5K views
Apr 29, 2025
Facebook
Canadian Beef
1:59
Beef 101 Choosing the Right Cut for the Cooking Method #beef #beefitswhatsfordinner #beef101
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3 weeks ago
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Smoked Brisket Flat — The Complete Outdoor Method From Trim to Slice #SmokedBrisket
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4 months ago
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Did I Just Ruin This Lean Brisket With One Slice? Doubt it! 🤣 Check it out! #brisket #howto #bbq
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8 months ago
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Trimming the Brisket Flat for Corned Beef
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7 months ago
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How to Trim a Brisket: Simple 5-Minute Backyard Style
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How I Divvy Up My Smoked Brisket for Sharing
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Delicious Slow Cooker BBQ Brisket Recipe
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How to Slice a Brisket Right: Point, Flat & Burnt Ends
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TikTok
texpatbbq
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I like trimming briskets, but I also want to do it as quickly as possible. I follow the same flow for every trim, which has helped me be much more efficient. Put it in the freezer for 30 minutes to harden the fat making it easier to cut. I wear a cut glove on my left hand and nitrile gloves on both hands. I have 3 tubs, one to trim, one for meat trimmings, and one for fat. Save the meat trimmings for burgers and the fat for tallow. I also have a roll of paper towels and a trash can nearby. I use
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Sep 14, 2023
TikTok
backyahdbbq
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